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Steaming equipment - List of Manufacturers, Suppliers, Companies and Products

Steaming equipment Product List

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Pressure cooking device "Rotary Pressure Cooking Can"

Pressure cooking device "Rotary Pressure Cooking Can"

Completed with unique ingenuity! Not only brewing ingredients but also various materials can be pressure-cooked.

The "Rotary Pressure Cooking Can" was developed with the aim of uniformly pressure cooking grain materials for brewing, and is commonly referred to as the NK can. Our company has uniquely devised a way to enable pressure cooking not only for brewing materials but also for various other ingredients. There are two types of models: horizontal (Y type) and vertical (T type). ▼ For more details, please refer to the materials on our official website. Feel free to contact us as well.

  • Other food machinery

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Next-generation sweet potato steaming device AST

Next-generation sweet potato steaming device AST

Fully automatic sweet potato steaming device AST. From now on, we have pursued full automation, labor saving, cost reduction, and quality improvement.

The fully automatic sweet potato steaming and cooking device (AST series) is a completely new type of sweet potato steaming and cooking device that can operate fully automatically from input to crushing (discharge), despite being batch-type. Its characteristic low energy loss typical of batch systems makes it cost-effective (both initial and running costs). Additionally, it significantly reduces steaming and cooling times compared to conventional models.

  • Other processing machines
  • Food Processing Equipment

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Continuous pressure cooking device

Continuous pressure cooking device

Achieving high efficiency and high quality with continuous uniform steaming!

This product is a continuous pressure cooking device that can handle degreased soybeans, whole soybeans, rice, and bran, among others. Due to its continuous operation, it significantly reduces working time and increases efficiency. It allows for the continuous and rapid cooling of materials after cooking, leading to improved quality. Both ends of the cooking can are fully openable, allowing for complete internal cleaning, and making inspection, testing, and repairs easy. The rotary valve comes in both horizontal and vertical types, which can be selected according to the application. 【Features】 ■ Automated control enables unmanned operation ■ Compared to batch types, it levels the load of electricity and steam ■ Can reduce the capacity of boilers and other equipment ■ Requires a smaller installation area relative to the processing volume ■ The net conveyor system ensures strict adherence to cooking retention time ▼ For more details, please refer to the materials on our official website. Feel free to contact us with any inquiries.

  • Food Processing Equipment

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